Congratulations to KDU chef lecturers to receive the Master Chef Certification!

A hearty, big fat congratulations to the recipients of the Master Chef Certification! The successful collaboration between KDU University College's School of Hospitality, Tourism and Culinary Arts and ALMA La Scuola Internazionale di Cucina Italiana, Colorno, Italia made their mark here at KDU University College. The collaboration started with the Master Chef Certification in Teaching and Learning with 9 chefs from SHTCA, PJ campus, 2 from SHTCA Penang campus, and Mr.Ricky Parlanti from the Clearwater Golf Sanctuary in Ipoh, also the SHTCA Board of Advisors. This course is of course, to enhance the skills and practises of our chef lecturers within a 9 months programme whereby the lecturers had to go through theory and practical classes. This inculcates the best practises on the teaching and learning process. The certification ceremony took place at KDU University College, Damansara Jaya campus on 6th November 2012. Congratulations to all graduating Master Chef!

Italian Open Day 2012

Italian cuisines are one of the most famous cuisines around the world. This time around, the KDU School of Hospitality, Tourism and Culinary Arts (SHTCA) will be organizing an Italian Open Day! Highlights of the day includes cooking demo of traditional italian dishes, wine and coffee tasting session, as well as talks and video presentation by ALMA (Scuola Internazionale di Cucina Italiana). This will also be in conjunction with our Bachelors of Culinary Management (Hons) majoring in Italian Cuisine. Students who embarked on this programme will spend 7 months in Italy paying local fees. 

*To those who are interested, you are most welcomed!

Date: 28th April 2012

Time: 10.00am-4..00pm

Venue: KDU University College, Damansara Jaya campus